Astrobromatology (SPACE FOOD) with Maggie Coblentz
The study of SPACE FOOD
Episode Info
- Guest: Maggie Coblentz
- Date: Dec 10
- Topics: Space, Food
- Listen: Original Episode
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About This Episode
Dehydrated eggs. Airborne tortillas. Pouches of chicken. Tang. Work up an appetite for space food with artist, designer and Astrobromatologist, Maggie Coblentz. She shares how the intersection of design and science led her skyward, doing experiments on zero G flights and shipping miso into space. We also talk: Martian gardening, stinky roommates, booze bans, contraband corned beef, velcro fatigue, the ethics of space tourism, how to make barbecued wings in orbit, and addressing the conspiracy of astronaut ice cream.